Uses for Flavour Concentrates
At Trade Flavours, we import, rebottle and supply a wide range of high-quality PG-based flavour concentrates from respected global manufacturers including Flavorika, Capella, The Flavor Apprentice (TFA/TPA), and many others. These concentrates are versatile, powerful flavouring ingredients designed for a wide variety of applications, offering an easy way to add bold and distinctive flavours to recipes, culinary experiments and craft projects.
Flavour concentrates are far more versatile than most people realise. Although many first encounter them in the context of aroma or hobby use, these types of flavourings are widely utilised across a broad range of commercial and creative industries. Thanks to their strong flavour delivery, long shelf life, ease of storage and consistent performance, they have become a staple ingredient wherever controlled, repeatable flavouring is required.
Used in Food Manufacturing
- bakery products
- ready-made desserts
- pastries and fillings
- confectionery and sweets
Flavour concentrates allow producers to achieve bold taste without altering moisture levels or recipe structure.
Used in Beverage Development
- soft drinks syrups and cordials
- flavoured waters
- energy drinks
- mocktails and bar mixes
Their solubility and consistency make them ideal for scalable liquid formulations.
Used in Ice Cream & Dairy
- gelato
- frozen yoghurt
- milkshake bases
- flavoured creams
Concentrates provide flavour without destabilising dairy textures.
Used in Craft & Aroma Applications
- scented crafts
- potpourri blends
- wax and melts (where suitable)
- handmade goods
Some concentrates can contribute aroma where permitted, offering an alternative to essential oils.
Used in Hospitality & Mixology
- cocktail bars
- dessert bars
- cafés
- speciality drink creators
They allow seasonal and themed flavours without sourcing perishable ingredients.
Because these concentrates are highly potent, only small amounts are typically required. Below you’ll find an overview of common uses along with rough usage ranges to help guide experimentation. Exact amounts will vary depending on recipe, flavour strength, personal taste and brand concentration.
