Stevia Sweetener 2.5% Dilution

Stevia Sweetener is a moderate-intensity sweetening enhancer suspended in 2.5% dilution within 99.5%+ purity propylene glycol (PG), designed to provide clean sweetness with minimal impact on the overall flavour profile.

Derived from stevia extracts, this enhancer delivers sweetness without the heavy mouth-coating or lingering effects associated with some traditional sweeteners. When used correctly, it can lift fruit, beverage, and dessert profiles while allowing the original flavour characteristics to remain clear and defined.

Due to its potency, Stevia should be used sparingly. Small adjustments can make a noticeable difference, making it ideal for fine-tuning sweetness levels rather than acting as a primary flavour component.

This product is ideal for applications where accuracy, repeatability, and ease of use are essential.

Recommended Usage

Food & Beverage Applications:

• Start at 0.1–0.5% of the final recipe
• Typical working range: 0.2–1%, depending on desired acidity
• Increase gradually to taste

Other Applications:

Start low and adjust incrementally, known to be used up to 2%

• Usage levels will vary depending on formulation and flavour profile

Due to the strength of this enhancer, small adjustments can make a noticeable difference. Overuse may end in excessive sweetness and undesired results.

Composition & Carrier

• Stevia Extract (food grade)
• Suspended in 99.5%+ purity Propylene Glycol (PG)
• 2.5% concentration, offering excellent solubility, stability, and accurate dosing

Functional Benefits

• Acts as a natural sweetening agent
• Enhances fruit flavour realism and vibrancy
• Adds brightness and without masking primary flavours
• Particularly effective in fruit-based recipes
• More controlled and subtle than stronger sweeteners
• Cost-effective due to low required usage

Stevia is often preferred for subtle sweetening lift, while remaining softer than alternatives such as sucralose used in many flavour systems.

Applications

Suitable for use in:

• Beverages (still and mixed drinks)
• Confectionery and sweets
• Fruit-based flavour systems
• Desserts and syrups
• General flavour formulation and R&D work

Handling & Formulation Notes

• Add gradually and mix thoroughly
• Allow time for flavours to integrate before final adjustments
• Store sealed, away from heat and direct light
• Always test at small scale before full production

Trade Flavour Blends brings together years of flavour expertise, ingredient knowledge, and hands-on formulation experience to deliver high-quality blended concentrates designed for professionals and creators alike. Produced in-house by our team, each blend is crafted from carefully selected flavour components to achieve bold, reliable, and well-balanced profiles.

Originally refined through extensive customer feedback and real-world usage, our blends offer consistency, accuracy, and exceptional flavour performance across a wide range of food and beverage applications. Whether you’re crafting desserts, drinks, syrups, sauces or innovative flavour-led products, Trade Flavour Blends provides dependable results with every batch.

By choosing Trade Flavour Blends, you’re choosing expertly developed flavours, transparent sourcing, and a commitment to quality that ensures your creations taste exactly as intended, every single time.